The Taste Island

Prepare your favourite spicy pepper chicken at home. Check this simple recipe.. Ingredients ·          Chicken – 400 gms ·          Crushed Pepper –2 tsp ·          Lemon juice – from 1 lemon ·          Salt to taste ·          Onion – 2 large, sliced ·          Ginger & garlic paste- 2 tsp ·          Greenchilli – 2, split lengthwise ·          Fennel (perumjeerakam) powder – ¼ tsp ·          Turmeric powder – ¼ tsp ·          Chicken masala – ½ tsp ·          Soya sauce – 1 tsp ·      ...

This is a stir fry dish with a difference. Scrambled eggs are cooked in a light tomato-based sauce. Serve for lunch or dinner, with rice or whatever you like. They are very easy to prepare. The trick is to simmer the onion and tomato sauce before adding the eggs. Goes well with toast. Ingredients: ·          Egg- 3 ·          Green chilly- 3 ·          Onion ( finely chopped ) - 1 medium sized ·          Tomato sauce- 4 tbsp ·          Salt to taste ·          Oil - 3 Tbsp Preparation:   1.      Heat oil in a frying pan. 2.      Add finely chopped onion and green chillies to the pan. Saute it until it becomes light brown. 3.   ...

There are many varieties of chutneys. But coconut chutney is the one we usually have with idli or dosa. The one which is very easy to prepare and tastes good... Ingredients ·          Grated coconut   -1 cup ·          Ginger -   1/2 inch piece ·          Shallots ( cherya ulli ) - 4 ·         Green chilli   - 2 or 3)       ·         Salt   to taste ·        Cooking oil For tempering ·         Curry leaves   - 2 or 3 sprigs ·         Mustard   -   1/2 tsp ·         Dried red chilli   - 2 Preparation: Grind together grated coconut, green chilli, sh...